One of the greatest wines in the entire world
"Tasted blind at the 2012 Southwold tasting, the 2012 Château Margaux has a taut, linear, pencil lead-infused bouquet with pure blackberry and boysenberry scents, an undercurrent of tobacco that surfaces after five minutes in the glass. The palate is medium-bodied with fine tannin, crisp acidity, a life-affirming sense of balance with well-integrated new oak towards the finish. I concur with Robert Parker that his has become more structured and masculine in bottle, yet there is pedigree here from start to finish, a sense of effortlessness that is seductive. This is a top-class wine from the late Paul Pontallier and his team. Tasted January 2016."
- Robert Parker 96 points
Prime Rib, Wagyu, Oxtail, Beef, Pigeon Duck, Truffle, Mushroom, Cheese
Chateau Margaux is one of the most profound and most sought-after wines of Bordeaux. Recent vintages have reached new peaks, harnessing the natural power of the terroir with an extraordinary precision and texture. Few wines combine such haunting perfume, elegance and ethereal complexity.
The Mentzelopoulos family bought the estate from the Ginestet family in 1977. In an era of appalling vintages and economic depression in Bordeaux, Andre Mentzelopoulos invested in improving drainage, replanted vines, built a new barrel cellar and encouraged the use of a second label, Pavillon Rouge to improve quality. Sadly, Andre died in 1980 before the fruits of his labour were realised, but it was his vision and enterprise that laid the foundations for success. His daughter, Corrine along with the long-term general manager, Paul Pontallier continued the program of investment. Paul dedicated his working life to Chateau Margaux, restoring its reputation and pursuing excellence ceaselessly. His last vintage was the magnificent 2015, a fitting acknowledgement to his life and work.